Baked spiced apples & mixed fruit
Baked eating apples with warm spices, sultanas and dried mixed berries.
Ingredients
-
600g
3 large Pink Lady apples, cored and sliced
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75g
Sultanas
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75g
Dried berries and cherries (e.g.Forest Feast)
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200ml
Unsweetened apple juice
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1 tsp mixed spice
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1/2 tsp ground cinnamon
Special Equipment
N/A
Method
1. Preheat the oven to 200°C, Fan 180°C, gas mark 6.
2. Mix together the apples, dried fruit and spices. Transfer to an ovenproof dish and pour over the apple juice. Cover and bake for 40 minutes.
3. Serve hot
Nutritional information (typical values per 100g):
Calories - 206
Fat - 1 g
Peparation Time - 10 minutes
Cook Time - 40 minutes
Serves - 4
Storage Info - This will keep in the fridge for 2-3 days and can be frozen.
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